Siberian caviar 50g
  • Siberian caviar 50g
  • Siberian caviar 50g

Siberian caviar 50g

SB84 / BAE/C/IR/CH05RE/50

Fish native to the Siberian region of Russia is currently largely aquaculturated in Iran on the caspian Sea.

The species normally matures at the age of 7 or 8 years and can live up to 20 years and weigh more than 15 kg.

50g box

CHF90.00
Tax excluded
Quantity

Description

Baerii caviar is produced from eggs with a maturity of 5 to 7 years of aquaculture.

It is currently the largest offer on the international market.

Its color may be brown, grey or black. The eggs are bright and crystalline, the diameter can reach more than 2.8mm.
The flavor is pure.
Size: Medium seed between 2.8 and 3.2 mm
Taste: Suave and delicate
Texture: Tender and refined
Species: Acipenser baerii
Origin: Bulgaria
Allergen: Fish
Preservation: In the refrigerator between -4 and 0 degrees Fahrenheit
Before opening: 3 months
After opening: 3 days

Product Details
SB84 / BAE/C/IR/CH05RE/50

Data sheet

From
Russia
Seller's region
Valais
4 other products in the same category:

Reference: SB84 / BAE/C/IR/CH05RE/100

Siberian caviar 100g

Fish native to the Siberian region of Russia is currently largely aquaculturated in Iran on the caspian Sea. The species normally matures at the age of 7 or 8 years and can live up to 20 years and weigh more than 15 kg.100g box

Price CHF180.00
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In stock