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List of products by brand Jean-Paul Vicensini et fils
Located in the heart of the Corsican mountain, Castagniccia - San Lorenzo - the family business Jean-Paul Vincensini et fils has been committed for 40 years to the quality and authenticity of its products: jams, chestnut flour and typical Corsican deli meats (black pig, nustrale pig).
She uses all her know-how to offer you a Corsican jam with a tradition of artisanal manufacture, cooked in a cauldron.
Fruits picked at maturity, untreated and undrotured as well as red cane sugar are from organic farming (certified AB label).